"Living" Water - THE WATER OF LIFE

High-energy Pi Water is the result of years of research in Japan. For additional information visit: http://www.5pillars.com/EMail/Attachments/ bodycomfort/PiWater.htm. It can be described as energized "living" water developed by modern science after being discovered in conjunction with the studying of botanical physiology.

It can be obtained through a process of filters and ceramics(FIR) that remove contaminants and release minerals and nutrients. In addition the water is magnetically vitalized. (There is no vitality in distilled water, or water from a reverse osmosis (RO) system. They are merely examples of wet "dead water" that lacks impurities.)

The Pi Process Can Make The Water You Drink:

Causing Potential Results Such As:

Is Pi Water For You?

* Yes - If you do not have any water system. You should consider Pi Water for your tap as a preventive health care step, as well as to improve taste. You should also, however, consider a magnetic water conditioning system to: address absorption concerns, protect water pipes, help the environment, reduce water spotting problems, and for the reduction of deposits left on skin and hair.

* Yes - If you have a sodium based conditioning system, in order to cut down on salt intake, and to restore magnesium and calcium to the water you drink.

* Yes - If you drink distilled water, or water filtered by a reverse osmosis (RO) system, you are drinking "dead" (but pure) water that does not have any of the minerals and nutrients helpful in maintaining good health.

* Yes - Even if you have taken a giant step to improve your overall water situation by having it magnetically conditioned, you can still improve your drinking water even more through the unique Pi filtration process.

Reprinted from:
http://themagdoc.com/sys-tmpl/piwater/

It is energy water. It is something alive. Essentially, it is a vibrational remedy, imprinted with subtle energy patterns. Pi-water was discovered through the study of botanical physiology. It was originally thought a hormone was responsible for causing plants to bud. Dr.Yamashita was conducting research, attempting to isolate this hormone, when he discovered that what was causing the flower to bud was not a hormone at all but a very minute amount of ferric ferrous salt. In 1964, Dr. Yamashita, an agricultural scholar furthered his research and found that this substance had other highly beneficial qualities.

Inducing this ferric ferrous salt into a high-energy state and infusing it through a ceramic filter process creates pi-water. A pi particle is a quantum particle smaller than an electron, neutron and proton. The pi meson causes the protons and neutrons to exchange energy states with one another, which create energy and electrical charges of it's own. The amount of ferric ferrous (bivalent and trivalent ferrite) is minute, a quantum particle - essentially such a trace amount that it is only the energetic signature of the substance that remains. (2x 10-12 mol.) (Homeopathy also utilizes the trace signature of the substance.) It is theorized that these quantum particles are conductors and are responsible for carrying information and cellular "memories" (previously encoded information) such as natural bioenergetics and (other) processes.

At an International Symposium on Preventative Oncology held in France in 1998, the Discussants were very excited about the extraordinary benefits of pi-water. The following was reported. - It is the closest water to human body water - It possesses high anti-oxidation properties because of it's ability to eliminate free radicals - It provides bio-energy, for example there was an experiment where goldfish were able to live for up to 216 days in a sealed container living off the energy in the water. Under normal circumstances a goldfish would die after about 3 to 5 days in a container sealed in regular water. It increases the body's amount of natural killer cells - It enhances anti-body activities. It improves the (self-restoring) activity of body cells - waking up cellular "memories" of health. It carries more oxygen throughout the body, creating an oxygen rich environment that destroys anaerobic organisms. - It creates minute water clusters, which improves the functions of cells and the detoxifying effects of water. It improves cellular adaptation to stress and stressful environments. It neutralizes the pH of water, bringing it to just above 7 which is very close to the pH of the body (few filtration systems manage water pH, as well as magnetic forces, far-infrared wave and pi infusion) It enhances the transmission of information throughout the body.

Given the qualities of pi-water, one can begin to appreciate its many uses. At this point most of the literature on pi-water comes from Asian sources. There they have had over 30 years of experience. Agriculturally, pi-water has been used for cultivating crops without chemicals and for producing larger vegetables. Experiments were done with spinach plants, which are difficult to recultivate. With pi-water, 25 consecutive (plantings) were achieved. Comparisons can be made between two identical seedlings/bulbs. The one watered with pi-water as opposed to regular water demonstrates improved health, lowered disease and higher growth rates.
- Livestock and Animals, have responded with improved meat quality, a decreased level of anaerobic fermentation, an increase in egg production, an improved taste, and lethargic animals became more active playful and interested in their surroundings.

- Industrial use has shown that oxidation or rusting was greatly reduced.

- Health and Home uses were varied. Dr. Takafumi Tsurumi has collected a series of clinical anecdotes and studies with some astounding results

(There have been some medical studies and anecdotes deleted here due to the
sensitive nature of the implications)

Pi-water has been used to store tissue samples instead of placing them in a hormone solution. The structure of the tissues remained intact for over 30 years using this process.

In addition to the various medical uses, pi-water has been used in;

- Cooking- soaking meats increases tenderness
- Fewer spices were needed as the tastes of foods were intensified. .
- Cleaning fruits and vegetables with pi-water removes toxins and prolongs their freshness (many Japanese restaurants use pi-water filtration systems
- Unripened bananas can be soaked for 30 minutes to sweeten their taste.
- Gardening- spraying plants with pi-water improves their colors, watering with pi-water increases root growth and foliage. Pi-water may also prove very useful in preserving our natural habitats.

Pets - Pets exhibit a higher energy level when drinking pi-water It is also beneficial as an odor remover when simply sprayed by a spray bottle or if the pet consumes the water. Spraying their coat with the water will enhance shinier and cleaner fur. Odor Removal Spraying areas with pi-water will remove odor possibly making other [cleaning agents] unnecessary.

Cleaning - Improved hair cleanliness, as well as skin (pi-water filtration systems are popularly found in many Japanese hair salons). Laundry doesn't yellow as easily.

Reprinted from:
http://www.balancedlives.net/Hyacinths.htm

Pi (p)Water - See the Difference!

Good water is the absolute fundamentalS to our health and beauty

Over 65% of our bodies are comprised of bodily liquid (living body water). Needless to say, the quality of water we consume everyday makes a tremendous impact on our health. Ordinary tap water contains chlorine and heavy metals that damage cellular tissues of our bodies. Distilled water is the water which harmful substances are eliminated, and it may be suitable to satisfy just our thirst. However, Pi (p)Water possesses much higher merit than the simple distilled water.

Ms. Mitsuko Ota, who is a pharmacist and Vice President of Pi (p)Water, Inc., located in Southern California, describes Pi (p)Water as “The water that is essential to our health.” (Interviewed and written by Miho Hirai of U.S. Frontline News, Inc.)

Pi (p)Water helps to increase immunity and protects cells from stimulus.

Pi (p)Water was introduced by Dr. Akihiro Yamashita (a Professor at the Agricultural Department, Nagoya University) in 1964. Since then, many studies have been done on Pi (p)water in various fields, and today its usage is widely spread. Pi (p)water is very similar to bodily liquid, characteristic wise, and is created by adding Ferric Ferrous Salt (Fe2Fe3) to water through ceramics. When Fe2Fe3 is added to ordinary tap water, it quickly breaks down the chlorine and suppresses the increase of excessive free radical, and also breaks down the water cluster to much smaller size. The purified and activated water with smaller clusters possesses a function of protecting cells from various stimulants. That is, Pi (p)water is the water that eliminates negative substance in our body system, increases immunity, and possesses self-healing power.

Pi (p)Water enhances taste of food by bringing out the true taste of its ingredient.

Pi (p)Water, Inc. was established in the United States in 1993 after almost 5 years of preparation. Pi (p)Water Processor, one of the products that the company manufactures, has two major functions, one is to purify the water and the other is to Pi (p)process the water. In Pi (p)Water Processor, the ordinary tap water goes through three different filters to be purified and the last step is to Pi (p)process the purified water by let it go through a filter that is filled with Pi (p)processed (Fe2Fe3 added) ceramics to create Pi (p)Water. In order to let the consumer have better understanding of what Pi (p)Water is and also of difference between the Pi (p)Water Processor and the other water purifiers, the company has conducted numerous seminars by inviting medical doctors from Japan.

Ms. Ota believes that it owes mostly by word of mouth that how Pi (p)Water became well known and widely used among many people now. Pi (p)Water processors for home are most popular model, as well as the large industrial size Pi (p)Water processors which are installed at many Japanese restaurants. Good water is the basic element of good tasting food. Pi (p)Water brings out the true taste of its ingredient and keeps food fresh. Boiling in Pi (p)Water keeps the color of the vegetable stay fresh and bright. Also less seasoning is required to cook soup or stew with Pi (p)Water.

Pi (p)Water is effective against rough skin and dermatitis.

“Pi (p)Shower” (see the picture below), another product became very popular by word of mouth, was debuted one and half year ago, and is very effective in treating dry skin and dermatitis. Harmful chlorine exists in the streams of tap water when you take shower, and it gets inside of your body through your mouth, skin and nose causing dry skin and damaged hair. Ms. Ota is a firm believer of Pi (p)Shower. She used to be bothered by atopic dermatitis; however, since she started to use Pi (p)Shower, the symptoms has been disappeared nearly 100%. “Skincare and hair care products made with Pi (p)Water also show very good results,” says Ms. Ota, “and Pi (p)Water products, including Pi (p)Shower, are very popular among professional beauticians and hairdressers who used to suffer from getting rough skin on their hand.”

Mr. Miyashita, the owner of “Hideo Hair Design”, which opened 2 years ago in old town of Pasadena and who has been a professional hairdresser for more than 20 years, told us the following story; “I used to use gloves to color or perm my clients’ hair because the chemicals in those solutions often made my hands itchy and swell up. But since I started to use Pi (p)Shower and spray Skin Revitalizer on my hands, the allergy is almost disappeared.” Hitomi, one of the hairdressers and a user of Pi (p)Water products there, also told us that shampooing her customers’ hair using Pi (p)Shower with Pi (p)Shampoo and Pi (p)Hair Conditioner, made their hair very smooth, and that after blow drying, their hair looked and felt so shinny and lively. She added that a lot of her customers were very happy with Pi (p)Water products.

Reprinted from:
http://www.bytheplanet.com/Water/PiWater/PiWater.htm